I traveled to Austin, Texas last week to visit family. I love Austin. My three favorite things run rampant in this city: Good food, live music, and forward thinking businesses. Often, all three can be found at one place. You can eat delicious, fresh, local food while listening to live music at a sustainable eatery.
My sister, nephews, niece and I had brunch at one of those sustainable restaurants, Kerby Lane. Kerby Lane is a relaxed restaurant with amazing menu of home cooked, locally grown food, and a part of the menu that changes to take advantage of what's in season. We got lucky – the day we visited was the first day of the summer seasonal menu.
My sister and I couldn’t decide between the lemon poppy seed pancakes and the squash Benedict, so we shared. The squash Benedict was two delicious squash patties piled with tomatoes, poached eggs, and the best hollandaise sauce I’ve tasted. The pancakes were what you’d expect from a lemon poppy seed pancake, sweet with just the right amount of tart, but there was a bonus – the lemon glaze drizzled over them, mmmm! The kids ordered French toast and blueberry pancakes, both delicious!
But something funny happened while we were waiting for our food at Kerby Lane. We asked if the kids could have crayons and a coloring page – the restaurant had always provided them, so we didn’t bring anything to keep the tots occupied. The waitress responded to our request with, “Sorry, we went green and got rid of them.” WHAT?!?
So I looked around the room, and this is what I saw:
- Silverware wrapped in cloth napkins. Good Start.
- Laminated menus, including the kids menus. Okay…they’re not going to be used one time and thrown away.
- Plastic kids’ cups with lids – the type you’re supposed to take home. If you have kids you know that they get left behind, or you take them home and the graphics fade, the lids break, and pretty soon, you have to throw them away.
- Butter served in paper ramekins. One time use, disposable.
- Creamers for folks drinking coffee. Individually packaged.
- Bored kids about to get into trouble.
Sorry, we went green.
I think that when a business “goes green” it should finding ways to reduce its carbon footprint by using alternative methods to provide the same or similar services.
Kerby Lane, it makes sense that you don't want to waste paper and crayons, but your claim feels a bit phony. If you're trying to cut back on expenses, just tell us. If you are really trying to go green,check out a mini etch-a-sketch. Crayola makes some cool dry erase crayons. Maybe you could bring back the paper coloring pages and recycle them when the kids leave, or better yet, recycle them AND ask parents to donate $1 for each recycling page, and donate the proceeds to one of the many local charities you support.
While you’re at it, it might be a good idea (and save a little money in the long run) to replace the paper ramekins with porcelain ramekins. And as far as coffee creamers go – they make porcelain cream pitchers too. Afraid of wasting cream? Instruct servers to put just a bit into the pitcher and refill as needed.
You shouldn’t have to say, “Sorry, we went green.” The company and employees should be proud of it. Next time I visit. I’d love to hear, “Oh yeah, here’s an etch-a-sketch! We’re trying to reuse kids toys instead of pitching crayons and coloring pages.” You’ll earn a lot more respect from me.